Happy New Year!
Over the past year, more and more friends have asked us about Quzhou's must-try foods and must-see attractions, eager to explore the city. So we decided to create this special podcast episode about Quzhou to introduce you to this wonderful place.
This episode's host
You'll hear Part 1: Introduction 00:00 Happy New Year 01:04 The Legend of the Spicy City Part 2 Taste Sprint — Is It Really Just "Spicy"? 01:54 Three Heads and a Palm 04:07 Roasted Flatbread 06:00 Bagged Flatbread 06:42 Quzhou Rice Noodles 08:17 Crystal Cake 10:32 Some Other Delicious Snacks Part 3 History & Culture: The Holy Land of Confucius — Where Past and Present Converge 12:42 Shared Origins of Si and Ze 14:05 Confucius and Shu Ren's Feudal Title 16:26 The Confucius Temple Today 19:02 Shuiting Gate Part 4 Natural Scenery: Between Mountains and Waters — Quzhou's "Wildness" and "Tranquility" 20:32 Lankeshān 22:02 Niandadu 25:23 Jianglang Mountain Part 5 Modern Quzhou 27:17 Quzhou's "Intangible Cultural Heritage" Part 6 Swing 31:38 Swing Time 38:56 Swing Encore｜American Football - Never Meant Flora's Recommended Delicacies: Baked Buns: Yu Ji Baked Buns, Xiao Jin Baked Buns (both chain stores) Rice noodles: Qu Lao Gao (behind Guojin) Duck Heads: Xiaoping Duck Heads (haven't tried it, but it's famous) Sweet Preserves: Lao Xie Breakfast, Lao Du Sweet Preserves (super delicious) Meatballs: Lao Xu Yinshi (non-spicy option) Crystal Cake: Xitazi, Zhu's Cold Drinks (both chain stores) Spicy Hot Pot: 135, Lei Ji, Xie Na Other small eateries: Xiao Lao Wang, Next-door Wang, Cai's Dad's Home Cooking, Yifengli... Contact Us
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